Priced at £154

This class is a practical demonstration of how to create a hand-tied bouquet of spring flowers under the supervision of Yvonne Howard, Manager of Claridge’s Flowers and Gifts. It covers the choice of flowers, advice on design and colour and of simply what works and what doesn’t. Each guest will make their own bouquet, under supervision and take it away with them at the end of the class.

This Masterclass is Closed.

Starting at 11.30am on a Saturday over coffee in Claridge’s elegant Art Deco Foyer. Following the practical tutorial, which finishes at around 2.00pm, lunch is served in the Butchery. These fully inclusive courses cost £154.00 per person and include lunch and welcome coffees.

Reservations may be made either by completing the online form located on the left or by  Telephone: +44 (0)207 409 6307