Priced at £154

Not necessarily the first thing you would think of in connection to Claridge’s but sushi is nevertheless one of the award winning areas which our chefs excel in. Our sushi expert will share with the class the techniques and detailed preparation which goes into making the many different types of sushi.

This Masterclass is Closed.

Starting at 11.30am on a Saturday over coffee in Claridge’s elegant Art Deco Foyer. Following the practical tutorial, which finishes at around 2.00pm, lunch is served in the Butchery. These fully inclusive courses cost £154.00 per person and include lunch and welcome coffees.

Reservations may be made either by completing the online form located on the left or by  Telephone: +44 (0)207 409 6307