British Pudding Master Class
21st September 2013
Focusing on bread and butter pudding, sticky toffee pudding, crumble and steamed sponge pudding. Learn all there is to know about these iconic desserts.
The British Pudding master class begins on Saturday 21st September 2013 over tea and coffee in Claridge’s elegant Art Deco Foyer. Following the practical tutorial, you are invited to lunch, which includes a British pudding of course, in Claridge's famous kitchens.
The British Pudding master class is priced at £175 per person.