Seared Sea Scallops, served on a white plate with gold edges, as a lunch or dinner dish.
Hotel Claridge's Lobster Wellington, a gastronomic miracle baked in a delicious batter, served on a tray.
Boiled egg served on stainless steel holder at Claridge's Hotel, as a canap� or breakfast option.
A delightful foie gras at Claridge's Hotel, in an explosion of green and red colours served on a white plate with gold edges.
Mille-Feuille with vanilla pastry cream and bourbon sauce on a white plate with golden edges.

Event menus

Whatever your event - from a luncheon, to a cocktail party, to a sit-down dinner - we can help you find a menu that suits you perfectly.

Designed to offer complete flexibility, our menu selector allows you to create your own menu.

To plan your perfect dining event at Claridge's, view this season’s sample menus:

View Social Autumn & Winter Menu
View Corporate Autumn & Winter Menu
View Daily Delegate Menu
View Charity Events Menu

Contact us

Call: +44 (0)207 409 6500
Email: banqueting@claridges.co.uk

Social events

Dazzling awards ceremonies. Black-tie cocktail parties. At Claridge’s we have played host to countless remarkable occasions. If walls could talk, we would have over a century’s worth of stories to tell. Are you ready to add yours?

Plan your party

Business events

Large-scale presentations that call for extra flair. Small business meetings in an elegant, central London setting. At Claridge’s we bring together all the ingredients for business events that are perfectly planned and delivered with style.

Plan your event
Meetings & Events Meetings & Events