It is said that Anna Russell, 7th Duchess of Bedford, invented Afternoon Tea in 1840. This was to satisfy her peckishness during the long wait between lunch and dinner. Today, we are proud to continue this English ritual – with a twist of Claridge’s creativity.
Prepared and served fresh each day, our menu faithfully follows the traditional combination of sweet and savoury. The ingredients include British specialities such as poached Scottish salmon – and our pastries change to reflect the fruits of the season. Of course, at the heart of the experience is the drink itself. From a rich Oolong to the refreshingly complex Claridge’s Blend, you will find teas that complement your food perfectly.
Traditional afternoon tea
Savour a variety of finger sandwiches, patisserie and warm scones accompanied by Marco Polo gelée and Cornish clotted cream. Choose from 24 loose leaf teas, including regional English, rare blends and herbal infusions, served on fine, jade-and-white striped china.
£65 per person
Children's afternoon tea
Sandwiches and pastries, including vanilla fairy cakes and brownies, are specially made for younger guests. The menu also doubles as a colouring book.
£40 per person
Champagne afternoon tea
Raise a toast to tradition. A chilled glass of Laurent-Perrier Brut or Rosé gives your afternoon that extra sparkle.
£75 per person with a glass of Laurent-Perrier Brut
£85 per person with a glass of Laurent-Perrier Rosé
Awards & accolades
- Best for a celebration - London's 10 best afternoon teas 2017, by The Telegraph
- Best for stylish tea connoisseurs - The best afternoon tea in London 2017, by Condé Nast Traveller
- Best Traditional Afternoon Tea at the Afternoon Tea Awards 2016
Claridge's afternoon tea reservations can be made up to 90 days in advance only.
Call: +44 (0)20 7107 8886
(Our reservations office is open Monday to Friday from 8am to 10pm and Saturday to Sunday from 9am to 9pm)
Served daily: 2.45pm, 3pm, 3.15pm, 3.30pm, 4.45pm, 5pm, 5.15pm & 5.30pm.
Please note that a 12.5% discretionary service charge will be added to your bill.
Seasonal afternoon tea
To celebrate certain key dates in the British calendar, Claridge’s pastry chefs create a special edition of our afternoon tea. Please note that, on the dates below, a seasonally-inspired afternoon tea will be served exclusively.
Mother's Day 30 & 31 March - £90 per person
Chelsea Flower Show 21-26 May - £90 per person
English tradition meets French flair
A timeless English tradition meets French flair as Parisian pâtissier Jérôme Chaucesse introduces an exquisite collection of pastries to the Claridge's afternoon tea menu for the New Year. As MOF Pâtissier Confiseur, the highest accolade a pastry chef can achieve, his delicate designs have become world renowned.
Experience a connoisseur's collection of vintage champagnes and sought-after spirits, served in striking art deco surrounds.Find out more
The Foyer & Reading Room
A celebration of Claridge’s art deco style. Take a seat for breakfast, lunch, dinner – or our world-famous afternoon tea.Find out more
Discover 1930s-inspired glamour and perfectly-crafted cocktails in this intimate hideaway.Find out more