• Fera at Claridge's

    Inspired by the rhythm of the seasons, Michelin-starred Fera at Claridge's brings a creative and natural approach to contemporary British cuisine, combined with a rare artistry of presentation. 

    At Fera – which means 'wild' in Latin – the finest seasonal ingredients are transformed with instinct and imagination into à la carte and tasting menus that capture the essence of nature. Likewise, our talented sommelier team chooses wines that are grown in the most natural way, shaped by their terroir.

    Fera at Claridge's unique ambience was created by the acclaimed interior architect Guy Oliver. His exceptional design reflects the moody, organic shapes, colours and textures to be found in nature.

    Enter the site

    • Opening Hours

      Lunch: 12:00 - 14:00

      Dinner 18:30 - 22:00

      Open seven days a week.

    • Child Policy

      Children over the age of five are able to dine in the main restaurant. The team will, where possible, adapt the menu to the child’s requirements. In the interests of the safety and comfort of all our guests, we are unable to accommodate prams, buggies and carry cots in the dining room, and due to space restrictions do not provide high chairs. Children of all ages are able to dine in the private dining room.

    • Make a Reservation

      Email: reservations@feraatclaridges.co.uk

      Call: +44 (0)20 7107 8888 

      (Our Reservations office is open from: Monday - Friday 8am - 8pm and from 9am - 7pm on weekends)

      The diary for our main dining area operates on a 3 month weekly rolling basis.


      Tables are released at 08:00 GMT daily. If your ideal date is not available to book now why not set a reminder or add your details to our waiting list 


    • Menus

      Because Fera at Claridge’s only uses ingredients in their prime, the menu can change as often as the weather they’re grown in.

      View Sample Menus

      Please note that on Friday and Saturday evenings, the dinner menus that will be offered at Fera are the full tasting menu (£110.00) and the reduced tasting menu, Taste of Fera (£85.00).

    • Lunch Offer

      Fera Mushroom Close 340 x 150

      Lunch at Fera offers three courses for £42, as a quick business lunch or leisurely celebration with friends; choose from either our set lunch, à la carte or tasting menu.

      View lunch menu

  • Fera Gin
     Fera Gin   Fera at Claridge’s has launched an own-label artisan gin, inspired by the innovative flavour combinations found in our Michelin-starred cuisine. The gin is distilled within Fera Development Kitchen, using an intricate process and a variety of wild botanicals including juniper, coriander, angelica, orris and apple marigold. Fera Gin is available to restaurant guests and can be bought exclusively from Fera at Claridge’s.

    To place an order, please email gin@feraatclaridges.co.uk


    • Indulgent Offers
      Indulgent Offers at Claridge's
      Make the most of your next London trip with our special offers for all occasions.

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      Suite Heaven
      Stay in luxury with our suite offer from £1,380 per night with breakfast.

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    • Perfect Gift Experiences
      CTA afternoon tea
      Treat someone special with a luxury gift certificate.

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