• Gordon Ramsay at Claridge’s is now closed.

    We are, however, delighted to introduce you to Fera at Claridge's, our Michelin-starred restaurant. Inspired by the rhythm of the seasons, Fera brings a creative and natural approach to contemporary British cuisine, combined with a rare artistry of presentation. At Fera, the finest seasonal ingredients are transformed with instinct and imagination into à la carte and tasting menus that capture the essence of nature. Likewise, our talented sommelier team chooses wines that are grown in the most natural way, shaped by their terroir.

    Visit Fera at Claridge's >

    The Fera Development Kitchen is a unique chef’s table within Fera at Claridge’s. By day, the chefs work here to devise and test new dishes for Fera; by night they entertain up to six guests who can book individual seats and taste anything up to 15 small plates.

    Visit Fera Development Kitchen >  

    Finally our magnificent art deco Foyer & Reading Room, under the direction of Executive Chef Martyn Nail, is the perfect alternative for breakfast, lunch, dinner and Claridge’s award-winning afternoon tea.

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