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Once again Martyn Nail our Head Chef and Wine Executive Thomas Roger will host a series of wine dinners for 2016 with some of our favourite Champagne and wine producers.These experiences begin at 6.30pm with aperitifs and an introduction to the wines of the evening, presented by a winery’s representative, followed by a four-course dinner served at 7.00pm. Each course of the dinner is expertly designed to perfectly complement the wines selected for the evening.
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Claridge's, Brook Street, Mayfair, London W1K 4HR, +44 (0)20 7629 8860
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