Wine Dinners
Welcome to the Wine Dinners at Claridge's, where exceptional cuisine meets the world's finest wines in the prestigious Mayfair area.
The foundation of our Wine Dinners Program is our strong relationship with renowned wine producers, providing you with an exclusive chance to sample some of the globe's most esteemed wines.
Our events are held in the hotel's private dining rooms, presenting a sophisticated display of legendary wines.
Emma Denney, our Director of Wine, along with notable winemakers or Wine Masters, will greet you personally, offering a detailed and captivating insight into the evening's selections.
Under the guidance of our Culinary Director, Simon Attridge, our skilled kitchen team designs a custom wine pairing menu that flawlessly complements the selected wines, enhancing each course from the starter through to the exquisite cheese selection.
Throughout the meal, you will be regaled with the rich histories, tasting profiles, and crafting processes of each wine, deepening your appreciation and enjoyment of the evening.
Contact Us
Charles Heidsieck Wine Dinner: 14 October - 7pm
Join Simon Stockton, Brand Development Manager at Charles Heidsieck, for an evening exploring the rich history of this iconic Champagne House. Discover its depth, complexity and unmistakable style through a line-up of celebrated cuvées, paired with a five-course tasting menu from Claridge’s culinary team. Highlights include native lobster with artichoke and quince, venison with blackberry and juniper, and black truffle Baron Bigod with fig loaf. An unforgettable night of Champagne and fine food.
Mayacamas Wine Dinner: 6 November - 7pm
Join us for an intimate evening with Cathy Cohn, Vice President of Sales at Mayacamas Vineyards, as she guides you through a rare tasting of the estate’s acclaimed wines from Napa’s rugged Mayacamas Mountains. Paired with a four-course menu in Claridge’s Restaurant Private Dining Room, highlights include salt-baked celeriac with Granny Smith apple and truffle, lamb shoulder with spiced aubergine, and fillet of Hertfordshire beef with braised short rib. A unforgettable night of vinous and gastronomic excellence awaits.
Claridge's Restaurant
Last know as Claridge's Restaurant over 20 years ago, this classic-yet contemporary spot is serving up a modern twist on British flavours across breakfast, lunch and dinner.
Claridge's Restaurant
The Fumoir
Discover 1930s-inspired glamour and perfectly-crafted cocktails in this intimate hideaway.
The Fumoir
Gift Vouchers
From indulging in a British tradition with our legendary afternoon tea to an extra special stay in one of our beautifully-designed suites, give the gift of a Claridge's experience.