Enjoy a Thanksgiving feast this 28 November with a celebratory four-course dinner in the Foyer & Reading Room. Served to the soundtrack of a live jazz trio, the menu combines the best of British produce with all-American flavours, featuring dishes such as wood roast Cambridge bronze turkey and warm maple pecan tart.

Thanksgiving Menu

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Make A Reservation

Call: +44 (0)20 7107 8886

(Our reservations office is open Monday to Friday from 8am to 10pm and Saturday to Sunday from 9am to 9pm)

To respect the privacy of our guests we kindly ask that you refrain from taking photographs.

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